Kids Chef

The Kids Chef programme, for ages 6–8, was created for school-age children who are developing an interest in cooking and their own food preferences.

Its main aim is to teach good cooking skills and help children change less beneficial eating habits.

Children learn to cook and create meals and sweet snacks using fresh ingredients adapted to their tastes. Through hands-on cooking, they discover good, balanced nutrition.

The programme includes a 1.5-hour cooking session and, optionally, a two-hour Food & Art creative food activity, exploring food through visual arts and group activities.

*Individual sessions are also available, with payment per visit.

Children learn
  • To cook, bake, knead, cut and mix
  • To handle ingredients correctly
  • Meal categories: breakfast, morning snacks, mid-morning snacks, lunch, afternoon snacks and dinner
  • To distinguish between cooking, pastry-making and baking recipes
  • To practise fine motor skills safely in the kitchen
  • To develop cooperation and communication

The programme is led by a creative cooking facilitator (educator) and the school’s Chef.

Children spend their time enjoyably and creatively, preparing dishes themselves and tasting them at the end of each lesson.

What we provide
  • Ingredients
  • Individual equipment for each child
  • Cooking utensils
  • Cooking and serving supplies
  • Nutritionally balanced recipes adapted for children to prepare, also provided in detail to parents
  • Medical care and public liability insurance coverage for registered members
  • Disinfection of worktops and hands with antiseptic products to help prevent the spread of disease
  • Two to three specialist creative cooking facilitators
  • Small groups of up to 8 children
  • Bathroom hygiene systems
  • Free participation in the school’s events
What we need from you
  • Your child’s health booklet
  • Clean clog-style shoes for use only inside the school
  • Comfortable clothing

*The core programme consists of weekly lessons lasting 90 minutes

* Kids Cooking Club is open from 1 September to 31 July each year

* Registrations and participation are welcome throughout the year